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Quick Service Kiosk

Quick Service Kiosk

Quick Service Kiosk/ Take-away Model

A food kiosk or food stall (also food stand, makeshift food service facility) is normally a temporary structure used to create and sell food to the overall population, often where Crowd are situated outside in a park, at a parade, near a stadium or otherwise

  • Company and vendor based supply chain
  • Assembly, baking, display and serve
  • Minimal floor area requirement 250 Sqft
  • Operation can be done without amenities of water, drainage, gas/ electric (optional) etc.
  • Quick, on -go service

Want to open a Quick Service Kiosk

PARTICULARS AMOUNT
FRANCHISE FEE ONE ( in India )(ONE TIME / NON REFUNDABLE) 4,00,000 INR
ROYALTY FEES / Profit Sharing 0%
Interior investment (Minimum Outlet Size 200 to 250 Sq Ft) At Actual Price
Initial Raw material for the first time ( on opening of the store ) 1,50,000 INR
Kitchen equipment set up Cost 4,00,000 INR
HARDWARE/ SOFTWARE INTEGRSATED , INTIAL PRAMOTIONAL INVESTMENT 75,000 INR